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Everything Restaurants

New York City’s best restaurants, hottest dishes and latest food trends at the tip of your fingers

The Latest From restaurants

  1. Pumpkin Pizza at Pizzetteria Brunetti (Photo: Pizzetteria Brunetti)

    Pumpkin Pizza at Pizzetteria Brunetti

    It’s the time of year when NYC menus are awash with fall’s favorite gourd -- from spiced lattes to hearty soups, pumpkin is everywhere. Add a new savory pie to the list -- the West Village’s Pizzetteria Brunetti is jumping into ...
  2. Nachos from Pork Slope (Photo: Pork Slope)

    Splurge or Steal: Nachos

    Few dishes can be as sublime -- or as disappointing -- as nachos. ...
  3. Load up on carbs for the New York City Marathon (Photo: Pizzetteria Brunetti)

    6 Carbolicious Restaurants for Marathoners

    Where to fill up the night before the big race? We covered a few of our favorite carb joints in our Ultimate New York City Marathon Guide, but if you’re stomach’s rumbling, ...
  4. Bunna Café (Photo: Bunna Café)

    Taste Your Way Through Bushwick’s Burgeoning Restaurant Scene

    Just five or six years ago, the notion of great eating in Bushwick was a completely foreign one. In fact, for most New Yorkers, the notion of even visiting Bushwick was also foreign. ...
  5. Chicken and Rice Grits at Birds & Bubbles (Photo: Birds & Bubbles)

    Chicken and Rice Grits at Birds & Bubbles

    Low Country cooking collides with high living on the Lower East Side at this homage to poultry and popped corks. The message here: comfort garnished with festivity. It’s like wearing your favorite pair of sneakers ...
  6. Alfonso's Pastry Shoppe in Staten Island (Photo: Courtesy of Alfonso's Pastry Shoppe)

    Celebrate Dessert Day with the 5 Tastiest Treats in NYC

    Though you may never have heard of National Dessert Day, there’s no time like the present to start celebrating what has to be one of the sweetest holidays in existence. ...
  7. French onion soup at Benoit (Photo: Benoit)

    How to Eat French Onion Soup Like a New Yorker

    It’s a bistro classic that is so common in any casual French restaurant that it’s nearly a cliché. ...
  8. Capricorn at Boilermaker (Photo: Boilermaker)

    Raise a Glass: Capricorn at Boilermaker

    In the 17th century, on the Indonesian island of Java, sailors regularly took swigs of Batavia Arrack, ...
  9. Times Scare Kill Bar (Photo: Times Scare NYC)

    The 5 Spookiest Halloween Cocktails at NYC Bars

    Halloween doesn’t just have to be about costumes and trick-or-treating. It’s also a time to sip spooky cocktails, ...
  10. Moqueca at Botequim (Photo: Botequim)

    Moqueca at Botequim

    Say this dish out loud: moqueca. Mo-keh-ka. Now say it three times in a row. Mo-keh-ka. Mo-keh-ka. Mo-keh-ka. Sounds like the backing track to a samba or bossa nova song, right? Even the food has rhythm in Brazil. And Marco Moreira’s ...