Mon - Sat: 8AM - 7PM
Sun: 9AM - 6PM
Pastry chef Dominique Ansel has created a "glorious piece of heaven" with his SoHo patisserie, where the canelés, "citrusy madeleines", tarts, cookies, "must-try" kouign amann and other "amazing" seasonal French treats are as "lovely to look at" as they are "delicious" – and the recently debuted cronut (a croissant-donut hybrid) has sweet tooths lining up at the door; factor in savories served by an "incredibly nice staff" in a slim space augmented with the "surprise treat" of a roomy back garden, and to most it's "worth every penny" of the somewhat "pricey" tab.
Dominique Ansel Bakery is located in the SoHo neighborhood of Manhattan and serves French cuisine including Sandwiches, Baked Goods, and Coffee. Dominique Ansel Bakery does not accept advance reservations. Dominique Ansel Bakery offers takeout.Click to see map »
Where restaurant insiders are eating now
Not too long ago in our city’s culinary history — say, 15 years back — “Italian restaurant” meant one thing: hearty red-sauce Italian-American.Read more »
There’s no more time-honored tradition than dinner and a show. But it can be difficult to track down a great pre-theater meal around Times Square and the Theater District.Read more »
It’s a given that getting a seat in a hot new restaurant in NYC can be difficult, if not impossible. But many times, it’s just a matter of waiting until the shiny new polish wears off, and you’re in.Read more »
Roll out the beer barrels and strike up the oompah band: Oktoberfest starts this weekend! The Lower East Side’s Paulaner will turn into NYC’s “Lederhosen Central” for the next month, starting Saturday. And while there will be the usual selectionRead more »
We are currently searching our extensive restaurant listings.